My Family’s Eats


I am lucky to have the time and opportunity to cook for my family every night. I really enjoy cooking so I do not mind at all. However, I am not a short order cook. I make one meal and everyone eats it. I’d say I am a pretty decent cook so its not like I am serving burnt tv dinners and expecting them to eat it. Everything is made from scratch, whole foods, and healthy. I do not make separate meals for my kids either. Unless I am making something that contains a major allergen Cassidy is not old enough for yet (peanuts, shellfish, etc). Both Alyssa, who is 3 1/2, and Cassidy, 10 months, eat whatever meal Dave and I are eating. Occasionally Alyssa will say “But I don’t want to eat this” or “I don’t like this” (before she has even tries it!). So I will say “ok that’s fine. Go ahead and get up and cook me the dinner you want to eat”.  She then says but mommy I’m too little to cook. So I say “yep, that’s right. That’s why you eat what I cook you”. That’s when I am feeling nice. If she is being rude with a little attitude, I flash her the evil eye and then she promptly says “Thank you Mommy for cooking me a healthy dinner” (A line I have fed her many times before, although its not usually said with much enthusiasm).

My What I Ate Wednesday went like this…

Peas and Crayons

Breakfast: 1 bowl wheat flakes with rice krispies and raisins added, 2 bowls multigrain cheerios. 1.5 cups skim milk on top.


Snack 1: Blueberries from blueberry picking in the morning! A small black decaf from Dunkin.


Lunch: salad- lettuce from my garden topped with leftover mexican pasta salad, avocado,and shredded chicken. An English muffin with 2 Tbs almond butter. Plus more almond butter straight from the jar of course.


Snack 2: Four cups watermelon. Yeah that’s right, I ate half of a huge watermelon. Gotta get it while its good!

Dinner: Millet, chicken, and green bean casserole with melted parmesan and cheddar. Seconds were consumed.


Snack 3: raspberry chocolate froyo popsicle. (plain greek yogurt, cocoa powder, honey, mashed raspberries)


The girl’s Munchkin Meals very similarly went like this…

Breakfast: Cassidy: 1 stick of cheddar, some wheat puffs, and blueberries while we were picking.


Alyssa: 1 bowl of multigrain cheerios with raisins.


I kept Cassidy happy by feeding her fresh blueberries while we picked. The owners actually encourage you to eat while you pick since its all pesticide free!

Snack1: Alyssa: homemade graham crackers while we grocery shopped and Cassidy napped.

Lunch: They both had leftover Mexican Bean and Corn Pasta Salad with more blueberries on the side.


Snack 2: They split a homemade yogurt popsicle. It was organic baby yogurt with mashed organic raspberries frozen in the mold. They both loved it. So much so it encouraged Cassidy to finally do the sign language for “more”. She was whining for more and I told her she wasn’t getting another bite until she said more. Well she signed it AND said the word. She wanted that popsicle!


Dinner: Millet, chicken, and green bean casserole.


Snack 3: They each ate a TON of watermelon. I would bet Alyssa will be up in the middle of the night to pee!

And of course Cassidy nursed 5 times throughout the day as well. Cassidys breakfast is usually different than mine and Alyssa’s because she eats a little later. She nurses right when she wakes up so she won’t eat any breakfast until at least 45 minutes later.

And here are some sweet pictures of my babies, just because…


I love how in this next picture, Cassidy doesn’t have pants on and Alyssa doesn’t have a shirt on. Naked it where its at in this house apparently! They play together so well now. They played for over 2 hours last night together while I cleaned the house, love my girls!




4 responses »

  1. Such sweet pics of your girls- that’s awesome that they’re playing together so well! Enjoy the holiday today with your family!

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